The Professional Chef's Book of Buffets: The Professional Chef's

By George K. Waldner and Klaus Mitterhauser George K. Waldner

Pictorial Cover...as shown...As new...Nice copy with photos throughout...How to present impressive buffets... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0843605057
• ISBN13: 9780843605051
• Release Date: January 1
• Publisher: Wiley & Sons, Incorporated, John
• Length: 232 Pages
• Weight: 1.59 lbs.
• Dimensions: 0.6" x 8.7" x 11.3"