Preserving for Beginners: Easy Pressure Canning Recipes to Preserve Food at Home

By Allison Cooper

Book Overview

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Learning how to preserve your own food is a great way to accomplish all of that and more!

If you are tired of microwave dinners, canned food, and unhealthy takeout's and you want to enjoy fast, delicious, money saving, and healthy meals that will make eating a worthwhile experience. Well, good news, this book will guide you through the journey of healthier eating.

Canning and Preserving foods at home is a fantastic hobby that is beneficial and fun. It can help you save money on food, capture foods when they are at their peak ripeness, and help you fill your pantry with foods that you love. Canning is entirely safe to do at home when you follow all the necessary guidelines, and it is just a fun, satisfying pastime. There is nothing quite pleasing as a cupboard full of newly canned foods!

• Format: Paperback
• Language: English
• ISBN: 1801410577
• ISBN13: 9781801410571
• Release Date: March 2021
• Publisher: Allison Cooper
• Length: 112 Pages
• Weight: 0.35 lbs.
• Dimensions: 0.2" x 6.0" x 9.0"