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Preserving And Pickling: Two Hundred Recipes Fo...
Edition Description
Preserving and Pickling: Two Hundred Recipes for Preserves, Jellies, Jams, Marmalades, Pickles, Relishes, and Other Good Things is a comprehensive guide to the art of preserving and pickling food, written by Mary Mason Wright and first published in 1917. The book contains over...
Edition Details
Format:Hardcover
Language:English
ISBN:1437197140
Format: Hardcover
Condition:
$
39.95
50 Available
Preserving And Pickling - Two Hundred Recipes F...
Edition Details
Format:Paperback
Language:English
ISBN:1446064077
Format: Paperback
Condition:
$
27.99
50 Available
Preserving and Pickling: Two Hundred Recipes fo...
Edition Details
Format:Paperback
Language:English
ISBN:1144414954
Format: Paperback
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