Preparation and Evaluation of Superglycerinated Shortening

By Mounir Eid

Fats and oils play an essential role in the human diet and they have the important quality of improving the palatability of foods. For these reason, they are used in a great variety of food. These... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 3844395016
• ISBN13: 9783844395013
• Release Date: May 2011
• Publisher: LAP Lambert Academic Publishing
• Length: 168 Pages
• Weight: 0.56 lbs.
• Dimensions: 0.4" x 6.0" x 9.0"