Premium chocolate

By Alfredo Chiaro

This research work explores the premium chocolate industry, characterized mainly by small artisanal firms located in Italy and France. The main purposes of the research, and the corresponding research... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 3844390723
• ISBN13: 9783844390728
• Release Date: May 2011
• Publisher: LAP Lambert Academic Publishing
• Length: 76 Pages
• Weight: 0.27 lbs.
• Dimensions: 0.2" x 6.0" x 9.0"