Practical book of the culinary art for clubs, homes or hotels

By Carrie Pauline Lynch

Pauline's practical book of the culinary art for clubs, homes or hotels This book, "Practical book of the culinary art for clubs, homes or hotels", by Carrie Pauline Lynch, is a replication of a book originally published before 1919. It has been restored by human beings, page by page, so that you may enjoy it in a form as close to the original as possible.

• Format: Paperback
• Language: English
• ISBN: 5519460450
• ISBN13: 9785519460453
• Release Date: January 2015
• Publisher: Book on Demand Ltd.
• Length: 124 Pages
• Weight: 0.38 lbs.
• Dimensions: 0.3" x 5.8" x 8.3"