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Poultry Meat Science 0851992374 Book Cover

Poultry Meat Science

Edition Description

This authoritative volume reviews the subject in a style which is comprehensible to the non-specialist. Contributions by leading authorities review avian meat science from basic meat structure and function, colour, texture and flavour, through to practical aspects of production,...

Edition Details
Format:Hardcover
Language:English
ISBN:0851992374
Format: Hardcover
Condition:
$
238.99
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