Postharvest Handling and Value Addition of Temperate: Fruits and Nuts

By Desh Beer Singh

The publication entitled Post-Harvest Handling and Value Addition of Temperate Fruits and Nut covers comprehensive information generated in area of post-harvest management of fruits. The publication emphasizes both basic information as well as applied aspect of post-harvest handling, packaging, storage and processing system and value addition of horticultural crops. The content of this book covers very important aspects required for scientific management of fruits during post-harvest- the area which needs more attention for achieving better values and fetching better prices. The book will prove to be very useful to the post-harvest technologists, horticulturists, food scientists, entrepreneurs, teachers, under-graduate and post-graduate students.

• Format: Hardcover
• Language: English
• ISBN: 9390371465
• ISBN13: 9789390371464
• Release Date: January 2020
• Publisher: Daya Pub. House
• Length: 306 Pages
• Weight: 1.33 lbs.
• Dimensions: 0.8" x 6.1" x 9.2"