Postharvest: An Introduction to the Physiology and Handling of Fruits and Vegetables

by Ron Wills and Douglas N. Graham

Book Overview

Incorporating new research on the postharvest physiology of fruit, vegetables, and ornamentals, this textbook discusses a broad range of methods for preserving fresh produce from harvest to final... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0442239432
• ISBN13: 9780442239435
• Release Date: June 1990
• Publisher: Springer
• Length: 174 Pages
• Weight: 0.70 lbs.
• Dimensions: 0.4" x 6.0" x 9.0"