Phytochemicals in Food and Health: Perspectives for Research and Technological Development

Bys: Deepak Kumar Verma and Mamta Thakur

Phytochemicals in Food and Health: Perspectives for Research and Technological Development brings together information on the available and newly emerging technologies related to using plant compounds that have a beneficial role in food production.

• Format: Paperback
• Language: English
• ISBN: 1774638142
• ISBN13: 9781774638149
• Release Date: September 2023
• Publisher: Apple Academic Press
• Length: 300 Pages
• Weight: 0.98 lbs.
• Dimensions: 0.7" x 6.1" x 9.2"