Pestos!: Cooking with herb pastes

by Dottie Rankin

29 recipes for pestos plus 60 recipes for using them in soups, appetizers, sauces, bread, marinades for grilling, salad dressings & entrees. This is a gourmet-treat book to liven up your meals & your palate.

• Format: Paperback
• Language: English
• ISBN: 0895941813
• ISBN13: 9780895941817
• Release Date: January 1985
• Publisher: Crossing Press
• Length: 140 Pages
• Weight: 0.75 lbs.