Perfect Sauces: Transform a Dish in Minutes with the Classic Accompaniment

By Valerie Ferguson

Sauces are the ideal way to transform an everyday dish into something special, whether it is an appetizer, main course or dessert. There are 30 sauces here, each with a serving suggestion, for example... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1859679587
• ISBN13: 9781859679586
• Release Date: June 1999
• Publisher: Anness
• Length: 64 Pages
• Weight: 0.55 lbs.
• Dimensions: 9.0" x 1.0" x 6.0"