Perfect Pasta Recipes

By Kristen Rajczak

Book Overview

Pasta is one of the most versatile foods in any kitchen. It can be served cold or hot, with rich and creamy sauces or a light drizzle of garlic and olive oil. Pasta is great with both vegetables and meat and pairs well with fish, too! Readers will explore many ways to use pasta to make healthy, tasty meals through step-by-step recipes. Enhanced by colorful photographs, pasta's history and healthfulness are detailed in both the main content and cool fact boxes.

• Format: Paperback
• Language: English
• ISBN: 1482405725
• ISBN13: 9781482405729
• Release Date: August 2014
• Publisher: Gareth Stevens Publishing
• Length: 24 Pages
• Weight: 0.20 lbs.
• Dimensions: 0.1" x 8.4" x 8.5"
• Age Range: 7 to 10 years
• Grade Range: Grades 2 to 5