Pecans from Soup to Nuts

By Keith Courrege and Marcelle Bienvenu

Book Overview

This lovely collection of 45 recipes features the pecan in appetizers, soups, breads, salads, meats, and more. The popular nut grows naturally from Iowa all the way down to the Southeast and to... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0961340401
• ISBN13: 9780961340407
• Release Date: January 1984
• Publisher: Cane River Pecan Co
• Length: 54 Pages
• Weight: 0.22 lbs.