Originally compiled in 1948, this series has become a standard in the occupational health field. Recognized authorities in their respective fields contribute their expertise for articles in the series. New subjects in Part A include biological agents in the workplace, indoor air pollution, design of analytical laboratories and hazard communication and worker right-to-know programs.
This series of books is the ultimate reference for industrial hygienists. While the sheer size of Patty's is daunting, it should be on every IH's bookshelf. If you need to know anything about the toxicology of a chemical or other workplace health hazards, chances are it's in Patty's.
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