Great British Bake Off - Bake It Better (No.8): Pastry & Patisserie

By Joanna Farrow

Bake it Better: Patisserie & Pastries includes everything you need to know about baking delicious and beautiful pastries.

Whether you are new to baking and looking for simple, easy recipes or a more confident baker seeking to refine your skills, with The Great British Bake Off you can be sure you're getting scrumptious and tried-and-tested recipes.

The recipes themselves include classics and modern bakes, from simple to more challenging showstoppers -Bake it Better will take you a journey from first timer to star baker. There are expert tips about ingredients, equipment and techniques, with easy-to-follow step-by-step photographs.

The Great British Bake Off: Bake It Better are the 'go to' cookery books which give you all the recipes and baking know-how in one easy-to-navigate series.

• Format: Hardcover
• Language: English
• ISBN: 1473615461
• ISBN13: 9781473615465
• Release Date: April 2017
• Publisher: Hodder & Stoughton
• Length: 192 Pages
• Weight: 1.30 lbs.
• Dimensions: 0.7" x 6.4" x 8.7"