Pasta for All Seasons: 125 Vegetarian Pasta Recipes for Family and Friends

by Robin Robertson

Book Overview

Pasta has been on dinner tables ever since Thomas Jefferson introduced 'macaroni' to the New World. Our love of pasta has evolved from an occasional spaghetti dinner to a virtual obsession. We now... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1558321756
• ISBN13: 9781558321755
• Release Date: January 2000
• Publisher: Harvard Common Press
• Length: 192 Pages
• Weight: 0.80 lbs.
• Dimensions: 0.6" x 6.7" x 9.1"

Customer Reviews

Simple, Elegant and Imaginative!

I was given a copy of Pasta for All Seasons just in time for a December trip to Tuscany, where my wife's mother has been living. I don't cook a lot but I risked all in this land of pasta expertise by preparing several pasta meals from Pasta for All Seasons. The smacking lips, toasts to the chef, and endlessly enthusiastic reviews from those in attendance told me I was really on to something. Pasta for All Seasons is a real find!