Secret of Papillote Cooking No. 1 : No Mess Gourmet Cooking

By Chantal Pique, Gil Pique, Chantal;Pique, Chantal;Pique Pique

The term Papillote describes a preparation cooked and served in a wrapping of parchment paper; aluminum foil, or a roasting bag. Cooking en Papillote is similar to the idea of pressure cooking, but... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0963368877
• ISBN13: 9780963368874
• Release Date: January 1970
• Publisher: Papillote Company
• Length: 112 Pages
• Weight: 2.10 lbs.
• Dimensions: 9.1" x 8.7"