Panadería Y Repostería Para Celíacos [Spanish]

By Bernarda Rossi

No Celiac sufferer should be deprived of the delicious joys of breads and cakes. This book of recipes ensures just that.

En este libro presentamos una interesante galer a de recetas de panader a y reposter a de forma tal que ning n cel aco tenga que privarse de tales delicias.

• Format: Paperback
• Language: Spanish
• ISBN: 9877180200
• ISBN13: 9789877180206
• Release Date: December 2013
• Publisher: Ediciones Lea
• Length: 32 Pages
• Weight: 0.15 lbs.
• Dimensions: 0.2" x 6.3" x 9.7"