Paloma and the Pasta Pickle

By Dr. Tamara Pizzoli

Paloma and her father have a weekend tradition. Every Saturday afternoon they have lunch together at Osteria da Fortunata, a traditional Roman restaurant in the center of Rome, Italy. The year 2021 marks 100 years that the restaurant has been open, and Paloma has the idea to celebrate. But a shortage of pasta proves to be a pickle that takes an entire community to resolve.

• Format: Paperback
• Language: English
• ISBN: 1955130000
• ISBN13: 9781955130004
• Release Date: October 2021
• Publisher: English Schoolhouse
• Length: 38 Pages
• Weight: 0.32 lbs.
• Dimensions: 0.1" x 8.5" x 11.0"