Pacific Northwest Foraging for Beginners: Embracing Nature's Flavors in the Pristine Wilderness - An Essential Field Guide to Wild Edibles

By Dion Rosser

Start Your Foraging Adventure in the Pacific Northwest and Find Free Food in the Wild

Have you ever wondered if you could eat a plant you saw outside? This book shows you how to safely find and enjoy wild foods in the Pacific Northwest. It's easy to follow and perfect for kids and adults who want to learn foraging.

What You'll Learn: Easy Foraging Tips: Simple steps to get started right away.Best Tools to Use: What you need to find and pick wild food.Seasonal Guide: What grows during spring, summer, fall, and winter.How to Identify Plants: Know what's safe to eat and what's not.Yummy Recipes: Cook tasty meals with your wild finds.Stay Safe: Learn how to avoid poisonous plants.And Much More
Includes 80+ Full-Color Pictures to help you identify plants easily

BONUS: Free Pacific Northwest Foraging Calendar to know exactly when to pick different foods for the best results
Imagine walking outside and finding berries, mushrooms, and plants you can eat. This book makes it fun and easy to explore and enjoy nature's snacks.

Grab your copy now and start your foraging fun

• Format: Paperback
• Language: English
• ISBN: B0DYYFPL38
• ISBN13: 9798312526844
• Release Date: March 2025
• Publisher: Independently Published
• Length: 168 Pages
• Weight: 0.51 lbs.
• Dimensions: 0.4" x 6.0" x 9.0"