Our Food

By John Woodward

Book Overview

Presents highly magnified looks at a variety of food-related objects, including potato chips, garlic, yeast bubbles, salt crystals, and a salmonella bacterium. This description may be from another edition of this product.

• Format: Library Binding
• Language: English
• ISBN: 083681603X
• ISBN13: 9780836816037
• Release Date: September 1997
• Publisher: Gareth Stevens Publishing
• Length: 32 Pages
• Dimensions: 7.8" x 10.0"
• Age Range: 8 to 12 years
• Grade Range: Grades 3 to 7