Osmotic pressure measurements of glucose solutions at 10 degrees and 20 degrees

By Walter Hatheral Coolidge

Osmotic pressure measurements of glucose solutions at 10 degrees and 20 degrees This book, "Osmotic pressure measurements of glucose solutions at 10 degrees and 20 degrees", by Walter Hatheral Coolidge, is a replication of a book originally published before 1915. It has been restored by human beings, page by page, so that you may enjoy it in a form as close to the original as possible.

• Format: Paperback
• Language: English
• ISBN: 5519324301
• ISBN13: 9785519324304
• Release Date: February 2015
• Publisher: Book on Demand Ltd.
• Length: 74 Pages
• Weight: 0.24 lbs.
• Dimensions: 0.2" x 5.8" x 8.3"