Organic Versus Conventional Farming: Nutritional Value and Health Safety of Food Products

By Lucjan Pawłowski, Cezary A Kwiatkowski, Elżbieta Harasim

Organic Versus Conventional Farming presents the results of a comparison of the quality of food products and raw materials, such as vegetables, fruits and honey, produced in organic and conventional farming systems.

• Format: Hardcover
• Language: English
• ISBN: 1032462515
• ISBN13: 9781032462516
• Release Date: December 2023
• Publisher: Routledge
• Length: 104 Pages
• Weight: 0.86 lbs.
• Dimensions: 0.3" x 6.7" x 9.6"