Organic Food Certification and Marketing Strategies

By Gowri Vijayan

This small book is a sincere attempt to provide some basic insights into organic food certification and marketing procedures, especially for those who have no idea about this topic. Techniques mentioned in this book are strictly in an Indian context. Production, certification and marketing techniques and all other information had been written keeping in mind the present scenario of Indian organic market and crop production practices. However, this book may be used as a reference material for all situations pertaining to organic production technology.

• Format: Paperback
• Language: English
• ISBN: 149528574X
• ISBN13: 9781495285745
• Release Date: January 2014
• Publisher: Createspace Independent Publishing Platform
• Length: 40 Pages
• Weight: 0.15 lbs.
• Dimensions: 0.1" x 6.0" x 9.0"