Onions: A Celebration of the Onion Through Recipes, Lore, and History

by Mara Reid Rogers

Book Overview

Dazzles the reader with more than 100 mouth-watering recipes. Hors d'oeuvers and appetizers such as Grilled Leeks Sesame, Emerald Soup with Walla Walla-Mint Butter, and Chinese Scallion Pancakes with Smoked Salmon Tartare showcase the onion in sophisticated and unique dishes. Need to fix an easy but elegant entree? How about Quick Scallion Spaghetti, Tomato and Black Olive Onion Pizza, or Grilled Swordfish with Texas 1015 SuperSweet Onion-Cilantro...

• Format: Hardcover
• Language: English
• ISBN: 0201626802
• ISBN13: 9780201626803
• Release Date: May 1995
• Publisher: Da Capo Lifelong Books
• Length: 193 Pages
• Weight: 0.85 lbs.
• Dimensions: 0.9" x 5.6" x 8.6"