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Fukuoka perfected his so-called "do-nothing" technique, a way of farming that seeks to work with nature rather than make it over through increasingly elaborate-and often harmful -methods. His farm became a gathering place for people from all over the world who wished to adapt... Read Full Overview

Call it "Zen and the Art of Farming" or a "Little Green Book," Masanobu Fukuoka's manifesto about farming, eating, and the limits of human knowledge presents a radical challenge to the global systems we rely on for our food. At the same time, it is a spiritual memoir of a man... Read Full Overview