One-Pot Sunday Suppers

by Pat Dailey

Includes recipes for such dishes as chickpea and tomato soup, summer chicken vegetable saute, turkey pozole, Greek beef stew with macaroni, gypsy goulash Italian chicken and sausage with rice and... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0060173173
• ISBN13: 9780060173173
• Release Date: January 1996
• Publisher: William Morrow & Company
• Length: 184 Pages
• Weight: 0.80 lbs.
• Dimensions: 1.0" x 7.0" x 7.4"