One-Pot Cooking

By Sarah Edmonds

-- 50 no-fuss recipes for every season and every occasion-- Includes timeless classics, such as an old-fashioned chicken casserole, as well as contemporary treats, such as oven-baked vegetables with... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1842153064
• ISBN13: 9781842153062
• Release Date: October 2000
• Publisher: Southwater
• Length: 96 Pages
• Weight: 1.45 lbs.
• Dimensions: 9.3" x 0.5" x 9.4"