new-9780984291618

By Stuart Borton

Easy Things For New Chefs. A good starter book for the new cook.

• Format: Hardcover
• Language: English
• ISBN: 098429161X
• ISBN13: 9780984291618
• Release Date: January 2012
• Publisher: Yellow Dog Printing LLC
• Length: 162 Pages
• Weight: 0.75 lbs.
• Dimensions: 0.7" x 8.0" x 8.0"
• Age Range: 13 years and up