Ojai Valley Gluten-Free Cookbook: recipes and tips for gluten-free cooking

By Randy Graham

Are you new to gluten-free cooking and looking for a cookbook with gluten-free recipes? If yes, then this book of 100% gluten-free and nutritious recipes is for you. The vast majority of the recipes in this book are simple and easy to prepare. The balance are simple enough but may take longer because of bake times. All of the 87 recipes in this book are gluten-free and vegetarian. In addition, 45 of the total recipes are also vegan and are denoted as so in the table of contents.

• Format: Paperback
• Language: English
• ISBN: 154100308X
• ISBN13: 9781541003088
• Release Date: January 2017
• Publisher: Createspace Independent Publishing Platform
• Length: 226 Pages
• Weight: 0.20 lbs.
• Dimensions: 0.5" x 6.0" x 9.0"