Ogilvies Book for a Cook: Old Recipes from Canada

By Ogilvie Flour Mills Company

A quote from "Ogilvies Book for a Cook" (originally published in 1905) holds true today: "Bad bread can be made from good flour, just as bad flour can be made from good wheat; but good bread cannot be... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1589633539
• ISBN13: 9781589633537
• Release Date: July 2001
• Publisher: Creative Cookbooks
• Length: 128 Pages
• Weight: 0.43 lbs.
• Dimensions: 0.3" x 5.5" x 8.5"