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Hardcover Nutrition Management of Cancer Patient Book

ISBN: 0834201321

ISBN13: 9780834201323

Nutrition Management of Cancer Patient

Here is a comprehensive, expert, and practical resource for the nutritional care of patients with cancer. It offers a wide array of practical tools, tips, and techniques for nutritional assessment and follow-up care, and includes patient monitoring and counseling techniques, multi-level dysphagia diets, total and peripheral parenteral nutrition programs, vitamin supplement programs, and more.

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Format: Hardcover

Temporarily Unavailable

We receive 1 copy every 6 months.

Related Subjects

Medical Medical Books

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