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Notes on American Confectionery
Edition Description
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original...
Edition Details
Format:Hardcover
Language:English
ISBN:1341385043
Format: Hardcover
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Notes on American Confectionery
Edition Details
Format:Hardcover
Language:English
ISBN:1374144428
Format: Hardcover
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Notes on American Confectionery
Edition Details
Format:Paperback
Language:English
ISBN:1374144398
Format: Paperback
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Notes on American Confectionery
Edition Details
Format:Paperback
Language:English
ISBN:1378603893
Format: Paperback
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Notes on American Confectionery
Edition Description
Originally published in 1890, this cookbook provides recipes and techniques for making a variety of traditional American sweets, including taffy, fudge, and marshmallows. While some of the recipes may need to be adapted for modern kitchens, the book provides an interesting...
Edition Details
Format:Paperback
Language:English
ISBN:1021919136
Format: Paperback
Condition:
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