Nonthermal Light-Based Technologies in Food Processing

Details current and emerging light-based technologies and their application in food processing. It introduces the role of nonthermal technology for novel food product development. It covers light-based technologies, ultraviolet (UV) light technology, pulsed light (PL) technology, and light-emitting diode (LED) technology.

• Format: Hardcover
• Language: English
• ISBN: 1774917505
• ISBN13: 9781774917503
• Release Date: February 2025
• Publisher: Apple Academic Press
• Length: 488 Pages
• Weight: 1.99 lbs.
• Dimensions: 1.1" x 6.1" x 9.2"