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Non-Thermal Processing Technologies for the Fruit and Vegetable Industry
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Non-Thermal Processing Technologies for the Fru... 1032119276 Book Cover

Non-Thermal Processing Technologies for the Fru...

Edition Description

This book introduces the various non-thermal food processing techniques especially employed for fruits and vegetables processing industries; it deals with the effect of several non-thermal processing techniques on quality aspects of processed fruits and vegetable products and...

Edition Details
Format:Paperback
Language:English
ISBN:1032119276
Format: Paperback
Condition:
$
88.99
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