Chef at my house: home cooking more than sixty, New Year's dinner, side dishes, followed by Paul Master of the Almighty cuisine chefs learn how to cook, novices can become experts at home every day to enjoy the five-star cuisine! (Traditional Chinese Edit [Chinese]

By 王瑞瑤

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• Format: Paperback
• Language: Chinese
• ISBN: 9573329700
• ISBN13: 9789573329701
• Release Date: January 2013
• Publisher: Imperial crown
• Weight: 0.84 lbs.