No-Cook Recipe Book: The Best Way to Enjoy Delicious No-Cook Meals

By Rachael Rayner

There is no denying; every health-conscious person craves delicious and healthy homemade meals. Preparing fresh and nutritious meals at home is an exceptional idea, in theory. However, some days you get home, and you are totally exhausted. Other days, you have a rough day and work non-stop for hours. Other times, especially during the humid summer nights when it is too hot to turn on the stove.

Whatever the reason may be, there are days when cooking is just too much. You walk into your house, you are hungry, but the last thing you want to do is cooking. In spite of all this, you don't have to sleep hungry because you have no time or are in no mood to cook.

This book is written as a survival tool to save time in the kitchen and helps you prepare complete meals without cooking. It is a comprehensive book that contains healthy no-cook recipes that you will prepare and serve in a few minutes. If you love eating raw foods such as vegetables and fruits, this book is for you.

We have rounded up 30 easy and delicious meals that require no-cooking at all. The recipes are divided into different categories including:

- 5 No-Cook Breakfast Recipes
- 5 No-Cook Lunch Recipes
- 5 No-Cook Dinner Recipes
- 5 No-Cook soups Recipes
- 5 No-Cook Appetizers Recipes
- 5 No-Cook Snacks Recipes

As you may notice, in reality, cooking is not always an easy thing. It takes a lot of effort to figure out what ingredients to buy, and time to repurpose these ingredients to make actual meals. If you are tired of the hassle, it's time to give your cooking appliance a break with one of these no-cook recipes.

• Format: Paperback
• Language: English
• ISBN: 1712303678
• ISBN13: 9781712303672
• Release Date: November 2019
• Publisher: Independently Published
• Length: 118 Pages
• Weight: 0.40 lbs.
• Dimensions: 0.3" x 6.0" x 9.0"