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Paperback Ninety-nine Salads and how to Make Them: With Rules for Dressing and Sauce Book

ISBN: 1022192221

ISBN13: 9781022192225

Ninety-nine Salads and how to Make Them: With Rules for Dressing and Sauce

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Format: Paperback

Condition: New

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Book Overview

This book is a comprehensive guide to making a stunning variety of salads, with 99 different recipes and rules for dressing and sauces. It is an essential tool for home chefs and those looking to expand their culinary skills.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Related Subjects

Cooking Cooking History

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