Nick Nairn's New Scottish Cookery

By Nick Nairn

In the culinary world, Scotland is renowned for the quality of its ingredients. Whether its wild salmon, organically reared beef, raspberries, shellfish or even whisky, Scottish produce is full of... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0563534532
• ISBN13: 9780563534532
• Release Date: January 2003
• Publisher: BBC Worldwide Publishing
• Length: 264 Pages
• Weight: 0.10 lbs.
• Dimensions: 0.9" x 8.6" x 11.3"