New York Christmas Baking

By Lars Wentrup and Lisa Nieschlag

Christmas in New York is a dream Take a stroll in snow-covered Central Park, go shopping in Manhattan with the streets dressed in their festive finest, and, of course, indulge in the city's world-famous delicacies. New York Christmas Baking is filled with enticing recipes for cakes, cookies and treats for the most wonderful time of the year, in the most magical city in the world. With sweet dreams straight from New York, Christmas has never tasted better.
Following the success of New York Christmas - also published by Murdoch Books - Lisa and Lars have created New York Christmas Baking: a cookbook of New York's best baking recipes for the Christmas season. With each chapter dedicated to different types of confectionary, this book is filled with enough delicious recipes to make every day feel like Christmas. Chapter one focuses on sweet Christmas cookies, whoopie pies and snickerdoodles. Chapter two on holiday cakes, pies and cupcakes. And chapter three on Christmas breakfast, bread, muffins and buns. Enjoy sour cream snowflakes, gingerbread cookie cups, apple crumble muffins and much more.
Join Lars and Lisa on another journey to this amazing city, inviting people to dream and explore like no other.

• Format: Hardcover
• Language: English
• ISBN: 1760634689
• ISBN13: 9781760634681
• Release Date: November 2019
• Publisher: Murdoch Books
• Length: 128 Pages
• Weight: 1.48 lbs.
• Dimensions: 0.7" x 7.5" x 9.5"