The New Southern Table: Classic Ingredients Revisited

by Brys Stephens

Book Overview

Immerse yourself in The New Southern Table, a celebration of food, culture, and quintessential Southern ingredients. Food writer, photographer, and fifth-generation Southerner, Brys Stephens, shares his love of travel and food and reinterprets classic Southern ingredients with recipes from diverse world traditions. Often oversimplified as "y'all" cuisine, Southern food, at its heart and soul, has always been fueled by local ingredients...

• Format: Paperback
• Language: English
• ISBN: 1592335853
• ISBN13: 9781592335855
• Release Date: March 2014
• Publisher: Fair Winds Press (MA)
• Length: 200 Pages
• Weight: 1.45 lbs.
• Dimensions: 0.5" x 8.1" x 9.0"