New Scottish Cookery: 160 New and Traditional Recipes Using the Best Produce from Scotland

by Nick Nairn

In the culinary world, Scotland is renowned for the quality of its fresh ingredients. Team these with the expertise of Nick Nairn, Scotland's leading chef, and the results are truly outstanding. In... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0563521511
• ISBN13: 9780563521518
• Release Date: January 2004
• Publisher: BBC Physical Audio
• Length: 264 Pages
• Weight: 2.10 lbs.
• Dimensions: 0.6" x 8.4" x 10.8"