New Mexico Food Trails: A Road Tripper's Guide to Hot Chile, Cold Brews, and Classic Dishes from the Land of Enchantment

By Carolyn Graham

Book Overview

New Mexico Food Trails takes readers and road trippers on a tour of the state with their taste buds, through towns large and small, where cooks and chefs are putting their own spin on New Mexico's most famous ingredients and dishes.

• Format: Paperback
• Language: English
• ISBN: 0826362478
• ISBN13: 9780826362476
• Release Date: April 2021
• Publisher: Unm Press
• Length: 160 Pages
• Weight: 0.57 lbs.
• Dimensions: 0.4" x 7.7" x 7.9"