New England Open-House Cookbook: 300 Recipes Inspired by the Bounty of New England

by Sarah Leah Chase

Book Overview

"I've adored Sarah Chase's cookbooks for decades This is exactly what you want to cook at home--delicious, satisfying, earthy food your friends and family will love."
--Ina Garten, Barefoot Contessa Cookbooks and Television

From a born-and-bred New Englander comes a book that sings with all the flavors and textures of the beloved region. Sarah Leah Chase is a caterer, cooking teacher, and prolific writer whose books--including...

• Format: Paperback
• Language: English
• ISBN: 0761155198
• ISBN13: 9780761155195
• Release Date: June 2015
• Publisher: Workman Publishing
• Length: 400 Pages
• Weight: 2.90 lbs.
• Dimensions: 1.0" x 8.0" x 9.8"