Neues Berner Kochbuch. [German]

By Lina Rytz-Dick

"Neues Berner Kochbuch" by Lina Rytz-Dick is a classic Swiss cookbook showcasing the rich culinary traditions of the Bern region. This comprehensive collection features a wide array of recipes, from traditional dishes to innovative creations, reflecting the unique flavors and ingredients of Swiss cuisine. Explore the authentic tastes of Switzerland with detailed instructions and time-honored techniques. A valuable resource for both novice cooks and experienced chefs, this cookbook offers a delightful journey through the gastronomic heritage of Bern. Discover the timeless appeal of Swiss cooking with "Neues Berner Kochbuch," a treasured addition to any culinary library.

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• Format: Paperback
• Language: German
• ISBN: 1024576590
• ISBN13: 9781024576597
• Release Date: May 2025
• Publisher: Hutson Street Press
• Length: 484 Pages
• Weight: 1.48 lbs.
• Dimensions: 1.0" x 6.1" x 9.2"