Mycotoxins in Feedstuffs

By Martin Weidenbörner

Book Overview

Mycotoxin contamination of food occurs as a result of crop invasion by field fungi such as Fusarium spp., Alternaria spp., Aspergillus spp., and Penicillium spp., which start their growth while in... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1489973729
• ISBN13: 9781489973726
• Release Date: March 2014
• Publisher: Springer
• Length: 270 Pages
• Weight: 0.92 lbs.
• Dimensions: 0.6" x 6.1" x 9.2"