"My Cooking" West-African Cookbook

By Dokpe L. Ogunsanya

"My Cooking" West-African Cookbook is the most comprehensive selection of simple but authentic West-African recipes ever published in the United States. The cookbook offers a fascinating glimpse into... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0966273001
• ISBN13: 9780966273007
• Release Date: January 1998
• Publisher: Dupsy Enterprises
• Length: 104 Pages
• Weight: 0.45 lbs.

Customer Reviews

Great cooking guide

I really enjoy using this book because its concise and straight to the point which makes it easy to follow.

Good Home Style West African Food

This book truelly accomplishes the West African style, specifically Nigerian style, of cooking. My husband and I have enjoyed cooking many of these recipes. I highly recommend this book for anyone wanting to experience true west african cooking.

Good recipes

I love the presentation of the recipes and dishes in this book of traditional african cuisine. I am an Igbo woman who was born in the U.S. and I wanted a book to guide me in making some of my favorite dishes from childhood. Food has a healing, therapeutic lulling quality to it and there is just nothing like HOME COOKIN... This is IT for me! Thank you Miss Dokpe for your excellent work!

This book is excellent. It is very easy to use

My cooking. The West African Cookbook is one of the few African Cookbook availlable on line. I was able to obtain one for myself after I saw one with my friend. I have since been using the book and it is amazing how easy it is to use the book. Perhaps the most amazing thing about this book is it authenticity. It is pure African. There are several ways to cook BLACK-EYED PEA and they are delicious.The Coconut rice and the Fried plantain are good together. This coming Xmas I am going to buy some for my friends as gifts. I think anyone who has a taste for African food should have a copy of this book.