A showcase of 50 gooey and chewy step-by-step recipes developed by Helen Witty, the noted cook and senior editor of the landmark "Cooks' Catalog." From the bite-size subcompact monster, to the... This description may be from another edition of this product.
This is one of my favorite cookbooks. Mrs. Witty's instructions are remarkably clear, clear enough for a supervised child to follow. For the beginner, she goes into an explanation of how to work with, store and select ingredients and discusses which kitchen equipment is necessary for cookie baking. Nevertheless, this book should satisfy the seasoned baker. Her Peanut Butter Chocolate Chip Cookies are one of my favorites and when I brought in Mocha Walnut Chocolate Chip Cookies to work, someone suggested these cookies were good enough to market.
Terrific cookies
Published by Thriftbooks.com User , 26 years ago
These are reliable recipes for great cookies. We are especially fond of the mocha walnut (pecan) chocolate chip cookies, pecan pie squares, toffee tops and hazelnut macaroons. I don't make them any particular size so can't vouch for the instructions on "maximonsters," but I have consistently tasty results.
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