Montreal Cooks: A Tasting Menu from the City's Leading Chefs

By Tays Spencer and Jonathan Cheung

Book Overview

There has never been a more exciting time to eat in Montr al. With the established food scene being joined by an explosion of new, globally minded, locally focused restaurants, Montr al has evolved... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1927958377
• ISBN13: 9781927958377
• Release Date: November 2015
• Publisher: Figure 1 Publishing
• Length: 224 Pages
• Weight: 2.67 lbs.
• Dimensions: 1.1" x 8.3" x 10.2"